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That That Wild West

Writer's picture: BTSArmyKitchenBTSArmyKitchen

Prep time: 5 min

Makes 1 cocktail


Ingredients:

  • 1 1/4 oz whiskey OR blended scotch OR 1 1/4oz soju (original)

  • 3/4 oz fresh lemon juice

  • 3/4 oz simple syrup

  • 8oz chilled lager

  • lemon twist, for garnish

N/A option:

  • 6oz (alcohol-free) beer (a light-tasting beer like Heineken 00 lager or pale ale work well) or ginger beer

  • 6oz lemonade

  • 3/4 oz simple syrup

  • lemon twist, for garnish


Directions:

  1. Combine whiskey, lemon juice, and simple syrup in an ice-filled cocktail shaker. Cover and shake vigorously until the outside of the shaker is very cold, about 20 seconds. Strain into a pint glass (you can fill with ice if desired). Top with beer and stir gently to combine. Garnish with lemon twist and enjoy!

OR

  1. Combine NA beer, simple syrup, and lemonade into a shaker filled with ice. Cover and shake vigorously until outside of the shaker is very cold, for about 20 seconds. Strain into a pint glass (with or without ice). Stir gently and garnish with lemon twist. Enjoy!

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