Serves 1
Prep time: 8 hours, 5 min
Ingredients:
1.5oz white rum
3/4 oz orange liqueur
3/4 oz fresh lemon juice
1/2 oz simple syrup
2 dashes of bitters
1 tsp activated charcoal
pinch of black luster dust
*Ice requires a mold that can easily be found online and in stores. To make this one we also added luster dust to the water before freezing.
![](https://static.wixstatic.com/media/9cdf19_578fe76380d34f20b3ac540cb4acb6f0~mv2.jpg/v1/fill/w_353,h_366,al_c,q_80,enc_auto/9cdf19_578fe76380d34f20b3ac540cb4acb6f0~mv2.jpg)
Directions:
Gently place ice sphere in a martini glass and set aside.
Add the rum, orange liqueur, bitters, charcoal, edible luster dust, simple syrup, and lemon juice to a shaker with ice and shake until well-chilled.
Strain over ice sphere in the martini glass.
![](https://static.wixstatic.com/media/9cdf19_cc4e694437264cb3a5d714d0b37f472e~mv2.jpg/v1/fill/w_305,h_368,al_c,q_80,enc_auto/9cdf19_cc4e694437264cb3a5d714d0b37f472e~mv2.jpg)
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